Line Cook

Job Category: Kitchen Staff
Job Type: Full Time Part Time
Job Location: Las Vegas NV

Job Description:

  • Monitor their station and stock it with necessary supplies
  • Cook menu items in coordination with the head chef and other line cooks
  • Ensure quality and timely preparation of food
  • Chop vegetables, butcher meat or prepare sauces as needed
  • Clean up station and preserve leftover food
  • Ensure quality and timely preparation of food
  • Comply with nutrition and sanitation regulations and standards
  • Attention to detail

 

Job Requirement:

  • Authorized to work in the United States
  • Work well as a member of a team

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